Much more than a Wine Cellar and Olive Oil Press
Virgen de las Viñas Wine Cellar and Olive Oil Press, founded in 1961, masterfully combines traditional processing and production with the most cutting edge technical innovations, making it a leader in the wine-growing industry.
It boasts a wide range of high quality products, receiving countless national and international awards. It is also the holder of strict quality and environmental certifications such as BRC, IFS Food and ISO14001.
Virgen de las Viñas boasts more than 20,000 hectares of vineyard
2,400 hectares of olive grove
A team of more than 3,000 people
It houses a museum of contemporary art where entrants to the prestigious annual painting and journalism competition it organises are displayed